1. Bioactive components in milk and dairy products
Author: edited by Young W. Park
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Composition ، Milk,، Milk as food,، Dairy products in human nutrition,، Functional foods
Classification :
TX
556
.
M5
B56
2009
2. Bioactive components in milk and dairy products
Author: / edited by Young W. Park
Library: Ilam University Central Library (Ilam)
Subject: Milk, Composition,Milk as food,Dairy products in human nutrition,Functional foods,Dairy Products, analysis,Milk, chemistry,Ruminants, physiology
Classification :
TX556
.
M5B56
2009
3. Bioactive foods in promoting health
Author: edited by Ronald Ross Watson, Victor R. Preedy
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: ، Functional foods,، Vegetables in human nutrition,، Fruit in human nutrition,، Fruit,، Vegetables,، Health Promotion,prevention & control ، Neoplasms,، Nutrition Therapy,، Nutritional Physiological Phenomena,، Fruit in human nutrition,، Functional foods,، Vegetables in human nutrition
Classification :
QP
144
.
F85B533
2010
4. Bioactive foods in promoting health.
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: control. ; Nutrition Therapy. ; Nutritional Physiological Phenomena. ; Fruit in human nutrition. ; fast. ;&Functional foods. ; Vegetables in human nutrition. ; Fruit in human nutrition. ; Fruit. ; Vegetables. ; Health Promotion. ; Neoplasms ; prevention
5. Bioactive foods in promoting health :
Author: edited by Ronald Ross Watson, Victor R. Preedy
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fruit in human nutrition,Functional foods,Vegetables in human nutrition,Fruit,Health Promotion,Neoplasms-- prevention & control,Nutrition Therapy,Nutritional Physiological Phenomena,Vegetables
6. Bioactive foods in promoting health
Author: / edited by Ronald Ross Watson, Victor R. Preedy
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Functional foods.,Vegetables in human nutrition.,Fruit in human nutrition.,Fruit.,Vegetables.,Health Promotion.,Neoplasms--prevention & control,Nutrition Therapy.,Nutritional Physiological Phenomena.,Fruit in human nutrition.--fast,Functional foods.--fast,Vegetables in human nutrition.--fast
Classification :
QP
,
144
,.
F85
,
B533
,
2010
7. Bioactive proteins and peptides as functional foods and nutraceuticals
Author: / Yoshinori Mine, Eunice Li-Chan, and Bo Jiang, editors
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Proteins in human nutrition.,Functional foods.,dietary protein,metabolism,peptides,analysis,Nutritional Physiological Phenomena
8. Bioactive proteins and peptides as functional foods and nutraceuticals
Author: / Yoshinori Mine, Eunice Li-Chan, and Bo Jiang, editors
Library: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
Subject: Proteins in human nutrition,Functional foods,Dietary Proteins, metabolism
Classification :
TX553
.
P7B65
2010
9. Bioactive proteins and peptides as functional foods and nutraceuticals
Author: Yoshinori Mine, Eunice Li-Chan, and Bo Jiang, editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Functional foods.,Proteins in human nutrition.,Dietary Proteins-- analysis.,Dietary Proteins-- metabolism.,Nutritional Physiological Phenomena.,Peptides-- analysis.,Peptides-- metabolism.
10. Bioactive proteins and peptides as functional foods and nutraceuticals
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Proteins in human nutrition. ; Functional foods. ; Dietary Proteins ; metabolism. ; Peptides ; metabolism. ; Dietary Proteins ; analysis. ; Nutritional Physiological Phenomena. ; Peptides ; analysis. ;
11. Dairy-derived ingredients
Author: edited by Milena Corredig.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy processing.,Dairy products in human nutrition.,Functional foods.
Classification :
TX556
.
M5
D35
2009eb
12. Dairy-derived ingredients
Author: / edited by Milena Corredig
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Dairy products in human nutrition.,Functional foods.,Dairy processing.
13. Dairy-derived ingredientsfood and nutraceutical uses
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Dairy products in human nutrition,، Functional foods,، Dairy processing,، Electronic books
Classification :
TX
556
.
M5
.
D35
2009
14. Dietary supplements and functional foods
Author: / Geoffrey P. Webb
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Dietary supplements.,Functional foods.,Dietary Supplements.,Foods, Specialized.,Nutrition.
Classification :
RM
,
258
.
5
,.
W43
,
2006
15. Dietary supplements and functional foods
Author: / Geoffrey P. Webb
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Dietary supplements,Functional foods,Dietary Supplements,Foods, Specialized,Nutrition
Classification :
RM258
.
5
.
W43
2006
16. Dietary supplements and functional foods
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Dietary supplements. ; Functional foods. ; Dietary Supplements. ; Foods, Specialized. ; Nutrition. ;
17. Dietary supplements and functional foods
Author: Webb, Geoffrey P.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Dietary supplements,، Functional foods,، Dietary supplements,، Foods, Specialized,، Nutrition
Classification :
RM
258
.
5
.
W43
2006
18. Dietary supplements and functional foods
Author: Webb, Geoffrey P.
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: ، Dietary supplements,، Functional foods,، Dietary Supplements,، Foods, Specialized,، Nutrition
Classification :
RM
258
.
5
.
W43
2006
19. Eat this, not that :
Author: by David Zinczenko with Matt Goulding.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Convenience foods.,Functional foods.,Nutrition.,Feeding Behavior.,Nutritional Physiological Phenomena.,Convenience foods.,Functional foods.,Nutrition.,Nutrition.,Nutrition.
Classification :
RA784
.
Z563
2008
20. Encapsulation technologies and delivery systems for food ingredients and nutraceuticals /
Author: edited by Nissim Garti and D. Julian McClements
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Analysis,Functional foods,Microencapsulation-- Technological innovations,Nutrition-- Technological innovations
Classification :
QP144
.
F85
E53
2012
